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CROWNE PLAZA OPENS NEW EATERY

Crowne Plaza Toronto Centre has opened a new restaurant, Called Accolade, the outlet features foods from around the world such as Roasted Shittake Mushroom Soup, House Smoked and Cured Salmon, Altantic Lobster Ravioli, Roasted Sea Bass, Herb Crusted Rack of Lamb, Pan Roasted Veal Tenderloin, Pan Seared Striped Bass, Roasted Venison Loin and Pan Seared Quebec Foie Gras. In addition, Accolade offers over 250 wines and champagnes. The restaurant is being promoted using print ads and promotions created in-house, as well as PR handled by Cohn & Wolfe of Toronto.

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